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Scientists develop climate-friendlier rice » Yale Climate Connections

Transcript: Curry, stir-fry, sushi, jambalaya … whatever’s on the menu tonight, there’s a good chance it includes rice. Schnürer: “Rice is consumed by many people...

Ending USDA Programs for School Meals Will Impact Learning, Experts Warn

Health leaders, educators and farmers throughout the country are growing increasingly concerned about the impact to children’s nutrition after the U.S. Department of...

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