Climate Action

3 ways to be a more sustainable coffee drinker

In just 24 hours, the world consumes approximately 2.25 billion cups of coffee — and demand is growing. At the same time, the...

5 myths about farmed seafood

Editor’s note: With 3 billion people relying on seafood as their chief source of protein, farmed seafood — known as “aquaculture” — will...

5 ways you can help protect the ocean — in and out of the water

Edgardo Ochoa is the marine and diving safety officer at Conservation International.Throughout my career, I have been on more than 5,000 dives, logging...

5 ways you can help save species from extinction

This year on World Wildlife Day, we turn our attention to the 1 million species that face extinction — and the surprising ways...

Amid lifelong search for lions, 20 cherished minutes

In over 15 years of traveling with Conservation International’s (CI) visual storytelling team, I have been fortunate to visit many of our planet’s...

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